Mexican Hot Chocolate Recipe100
Total Time20 min
Heat the milk in a small saucepan and when steaming, whisk in the cocoa powder and the salt.
Allow to come to a boil, then immediately remove from heat and whisk in chile powder and dark chocolate until smooth.
Serve hot, garnished and spiked as desired.
Amount Per Serving
% Daily Value *
The Ultimate Recipe Inspiration AppDOWNLOAD FOR FREE